Category: Expresso
Doucement caressé par l'art de la torréfaction lente en tambour, cet espresso dévoile une expérience gustative qui allie légèreté fruitée à une touche de miel et de massepain. Corsé, avec une acidité vive et un équilibre aussi rond qu'une cuillère à café.
The honey and marzipan sweetness really comes through in the crema, which is thick and almost silky. I’ve been pulling shots with it for a week now and the lively acidity keeps every cup interesting without being sharp.
The honey and marzipan notes are subtle but unmistakable, and that lively acidity keeps every shot interesting. I've tried it both as a straight espresso and with milk, and it holds up beautifully either way.
The drum roasting really brings out that lively acidity without it feeling sharp, and the body is so round and creamy on the palate. I’ve been pulling shots with it every morning and the fruity lightness carries through even with milk.
