Category: Café
Notre café issu d'une torréfaction douce et longue en tambour est fait pour vous si vous l'aimez fort, mais sans trop d'acidité. Avec de subtiles notes de noix et de nougat, chaque tasse est un délice de café.
The low acidity really lets the nut and nougat notes shine through—strong but smooth, exactly what I need first thing. The drum roasting gives it a depth that pre-ground coffee rarely has.
I've been brewing this coffee every morning and the low acidity really makes a difference—no harsh aftertaste. The nutty, nougat-like flavor comes through perfectly without being too sweet.